Traditional Ecological Knowledge

For thousands of years First Nations and Inuit people sustained and nourished their cultures by harvesting what they needed on the land. They used plants and animals for medicine, for food, clothing and for building material. Their survival depended on having a positive relationship with the natural world. This ethic of stewardship became an important part of their belief system and culture. The land around Camp Kawartha is the traditional land of the Anishinaabe. In this program, we’ll explore some of the traditional foods, medicines and skills used by the Anishinaabe. We’ll suggest resources that will help you extend your First Nations awareness.